Equipment Detailing

A shiny line cooks faster, lasts longer and always passes health code checks. RPC removes carbon, grease and limescale so you can serve food with confidence.

Detailing Checklist

  • Fryer boil‑outs
  • Grill & flattop carbon removal
  • Oven interior steam clean
  • Stainless‑steel polish

Added Benefits

  • Lower energy bills—clean elements heat quicker.
  • Extended equipment life—less corrosive buildup.
  • Health‑code peace of mind—zero cross‑contamination.

Frequently Asked Questions

  1. How often should fryers be boiled out? – Monthly for high‑volume kitchens.
  2. Will steam harm electronics? – Sensitive components are sealed before cleaning.
  3. Can you bundle with hood cleaning? – Yes, and save 10 % on both services.